Anupam Kher is one of the most loved foodies on social media. We can’t get enough of their scrumptious food diaries. Whether it is enjoying a traditional home-cooked meal or taking us on a visual food tour from the streets wherever we go, actors often connect with their followers through numerous food posts. And now, their sweet indulgence has made us hungry. Anupam recently shared a short video on Instagram Stories, in which we were told about his weekend scene. The clip first showed the delicious jalebis served on a plate. Then he turns the camera to show the other sweet treats. The two-tiered dessert stand came with a few other delights, including sweet treats like balushahi on top and some biscuits on the bottom.
Read also: 5 Unique Jalebi Recipes for Mid-Week Enjoyment
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Anupam Kher has often confessed his love for mouth-watering food including sweet dishes. Once upon a time, he gave us a glimpse of his street food indulgence, When Anupam was shooting for his next film The Signature in Lucknow and Varanasi, he treated his taste buds to some amazing food. On her Instagram stories we saw freshly fried puris, jalebis, delicious kachoris and potatoes.
Anupam Kher’s indulgences are relatable and this is something we love on his food side. They are often seen dipping into delicious food and sweet delicacies close to the hearts of Indians. Once, he had us glued to his food diary. sweet treat, The lip-smacking Patissa was featured in her Instagram Stories that day. On this he wrote, ‘Patisa’. The dish was topped with almonds making it all the more appealing.
Anupam Kher seems to be a staunch fan of Jalebi. His food diaries often showed his inclination towards this desi sweet. Very happy to have Jalebi and the actor agrees. He often takes his taste buds on a ride with drool-worthy jalebis. Once upon a time, the veteran actor shared video from varanasi Showing how this crispy sweet delight is prepared. The video provided an insight into how many jalebis are prepared in rows together.
Can you relate to Anupam Kher’s undying love for Indian food?