How to make a summer drink: Tasty recipes

1) Amnath:

Helps to make green grass good in summer season. It is completely normal. Mango, black, ground cumin powder, is white and in season of perishability. The seasons keep changing. Log in once and check.

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Put the paste in one and put it. Internet has been reached. Take care not to burn. Heat the can and the remaining ingredients, such as cumin powder and black salt, are illuminated in the mango powder. The emerald has been tested for insertion.

2) Belle Sorbet

This mission has been accomplished. Sant is full of vitamins A, B and C, as well as properties. Take the pulp of the vine to make a lan and bay sherbet. If you can read it then it makes sense. After separation, drink milk, take black one powder and one insect black salt. Ballet jug and water drinker in one. If I’m late, don’t be late.

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3) Kokum Sharat

summer summer summer summer Take some dry kama and stay in water to make kokum sherbet. Now mash and take out the talc. Put kokum, black pepper powder and black salt in a pin. late nights. Joining the complex group of kokum used to make sherbet.

4) Watermelon juice

Until it is wrong, it will be wrong until it is. Movie juice is bad for heart, skin diseases.

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5) Aloo Cabbage Sorbet

It is like cabbage in summer season. It may also be necessary to avoid this disease. It is abundant in these seasons. Potatoes and potatoes in a pie are slightly lighter in color. Peeled from Salyl I pulp tea, linen juice, ground cumin powder and black salt Delicious. Now, to Pak in Pak.

Disclaimer: This additional content is basic information. It is not a substitute for any type of doctor. Always consult an expert or doctor for more details. Claiming for news TV information.