For a true chicken lover, any dish that features juicy and succulent pieces of chicken can instantly lighten the mood and dinner meal. Chicken is a versatile ingredient that can be made in myriad ways. Smoky kebabs and tikkas or tantalizing CurryThere are many recipes in which we can use simple chicken as the main ingredient. And the best part is, whatever recipe you choose, that dish will leave you full and happy. Adding to this list, here we bring you another chicken recipe, which is called Badami Chicken. This chicken-based curry recipe is characterized by its mild and subtle flavour.
As the name suggests, this dish is made with a lot of almond paste, which gives it a very creamy taste and texture. If they’re creamy, velvety, and indulgent Cock When curry is your biggest choice when you eat out, here is a recipe for you to prepare it at home. Quick and easy, this recipe is great. If you’re interested in trying it, here’s the recipe for you. Just have a look.
About Badami Chicken Recipe: How to Make Badami Chicken
If you are into a grand Nawabi feast, then this recipe is for you. To make the recipe, first you have to roast all the spices together. Once done, use a mortar and pestle to grind it.
For the gravy, heat a pan, add ghee and fry the onions till they turn creamy yellowish-white. Add garlic, ginger and keep stirring. Add 2 tsp ground masala and mix well. After that add coriander powder, turmeric, cumin powder, sea salt (according to taste) and fry the spices on high flame. Add water to deglaze the pan and take out the spices.
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Try it at home and let us know how you liked it in the comment section below. Happy Cooking!