Think of chicken and the first dish that comes to mind is chicken curry. Countless people around the world cannot resist this zealous preparation. Delicious, aromatic and extremely flavorful, chicken pieces dipped in a spicy gravy made of tomatoes, onions, curd and many other spices – chicken curry is one dish you can’t go wrong with. Created in a myriad of ways, unique to each region, it delivers delicious results every time, no matter what recipe you choose to eat. Here we bring you yet another addition to the list of delicious chicken curry. It is called Chicken Tangri Masala.
We are sure you must have tried different chicken drumstick recipes, eg. BBQ Chicken, Fried Chicken, Tangri Kebab and more. No doubt, all these dishes are indulgent. But this recipe is no less. Serve it with naan or just a plate of steamed rice and your dinner/lunch is ready! Now let’s learn how to make it.
Chicken Tangri Masala Recipe: Chicken Tangri Masala Recipe
Begin by marinating the chicken drumsticks. Take a bowl and add lemon juice, ginger-garlic paste, red chili powder, coriander powder, garam masala powder, sugar, green chili, salt and pepper.
Mix all the ingredients well and put the chicken drumsticks in the bowl. Make sure you coat the chicken pieces well. Keep aside for 20-30 minutes. Now heat mustard oil in a pan and add marinated chicken to it. Click here for the complete Chicken Tangri Masala recipe.
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so what are you waiting for? Head straight to the kitchen, try this recipe and let us know in the comments section below how it went. Visit our website daily for more recipe articles like this one! Happy Cooking!