If there is anything that most of us eagerly wait for, it is the weekend. Visiting new places, Sunday brunches, cooking at home, organizing parties, and more, we all cherish these things and these things together make a weekend memorable. If you love to cook at home for family and friends, we have a recipe for you that will surely impress everyone at the dinner table. It is called Hyderabadi Kofta Curry. Hyderabadi cuisine needs no introduction in the world of cooking. Foodies from all over the world crave for Hyderabadi cuisine all the time. For example, Haleem, Biryani, Korma and more.
Read also: Malai Kofta, Paneer Kofta & More: 7 Kofta Recipes Every Vegetarian Must Try
In this article, we are going to tell you how to make Hyderabadi Kofta Curry at home with some easy steps. Be it any occasion or just when you want to have something delicious for dinner, this recipe is suitable for everyone. Without any further ado, let us find out how to make it at home. Take a look below.
Hyderabadi Kofta Curry Recipe: How to make Hyderabadi Kofta Curry
To begin making the recipe, first make the koftas. Take a grinder, add ginger and garlic buds along with poppy seeds. Grind well.
Heat ghee in a pan, add chopped onions and fry till it turns brown. Add some water to it and mix. Once done, take another pan, add all the spices, then add a cup of water and boil for about 10 minutes. Keep aside. For the complete Hyderabadi Kofta Curry recipe, click here.
For more Hyderabadi recipes, Click here.
Give it a try and let us know how you and your family liked this recipe in the comments below. Happy Cooking!