One of the most important festivals of Hindus, Raksha Bandhan is celebrated to honor the special bond of brothers and sisters. In this festival, Hindus observe a ritual in which sisters tie a sacred thread called Rakhi on their brother’s wrist and wish him prosperity, well-being and success. In return, the brothers promise to protect their sisters from all calamities. Like other festivals in India cannot be complete without sweets and some lovely delicacies, here we bring you an easy dessert recipe to celebrate this festival of love. Chef Pankaj Bhadauria took to his Instagram to share an easy and quick recipe for making Kalakand.
Read also: Raksha Bandhan 2022: 5 Quick and Easy Indian Desserts to Treat Your Siblings
To prepare this recipe, all you need is some paneer, sugar, milk powder, cardamom powder and few more easily available ingredients. Apart from making this for Raksha Bandhan, you can also make it for sudden guest gatherings, get-togethers, and many such occasions. Without delay, let’s learn how to make it. Take a look at the video below.
About Raksha Bandhan Special: Kalakand Recipe: How To Make Kalakand
- To start with the recipe, blend 250 grams of paneer and transfer it to the pan. Add 3/4 cup sugar and fry on medium flame for 5 minutes.
- Add 1/2 cup milk powder and cook till the mixture sticks together. Add cardamom powder and mix well with the mixture.
- Once done, grease a plate and transfer the cooked mixture to the tray.
- Flatten the fondant, sprinkle some pistachios and rose petals on top.
Watch the video above for a detailed step-by-step recipe.
Give it a try and let us know how your family liked this idea of making fondant in just 10 minutes.
Happy Raksha Bandhan 2022 in advance!