See: How to make Onion-Capsicum-Tomato Stuffed Paratha without flour or all purpose flour

Winter is almost here and so is the time for indulgence. This season brings with it a variety of delicious dishes, which inspire us to eat and drink. Gajar ka halwa, jaggery tea, vegetable pickle and more – the options are too many, leaving us spoiled for choices. Another such popular food item is Paratha. Winter and paratha go hand in hand. Aloo Paratha, Mooli Paratha, Gobi Paratha etc. With a dollop of makhkhan (white butter) and pickles on the sides, the combo makes the indulgence mesmerizing. In fact, we often get creative and experiment with classic Paratha Recipe, Take Paneer Garlic Paratha for example. It’s delicious, smooth and brings the best of both worlds to one plate.

Read also: Here are 5 Protein-Rich Stuffed Parathas to start your day

We recently came up with yet another such unique paratha recipe, which made us crave for more. So, we thought of sharing it with you. This recipe includes tomato, capsicum, onion, paneer and more. It is bulky, healthy and helps you cook fast food anytime of the day. And what makes it unique is that there is no flour or all purpose flour involved in this recipe. Sounds interesting doesn’t it? This recipe has been shared by food vlogger Reshu on his YouTube channel ‘Cooking with Reshu’. Let me tell you about the recipe.

Winter Diet Tips: How to Make Onion-Capsicum-Tomato Stuffed Paratha Without Flour or Maida:

• To make the stuffing, put oil in a pan. Add green chili, onion, capsicum, tomato and cook it well.
• Add salt, oregano, chili flakes and cook. Cool and add cheese to it.
• Now grate the potato and add corn flour / arrowroot and knead the dough.
• Cut a round and roll it flat.
• Pour enough stuffing on the rolled paratha.
• Cover it with another rolled paratha. Close the edges well.
• Put ghee in a pan and cook the paratha well.

Read also: Methi Parathas, Mooli Parathas & More: 5 Winter Parathas You Must Try

Watch the detailed recipe video below:

For a similar Stuffed Paratha recipe, click here.

Try these recipes and let us know which one you liked the most.

About Somdutt SahuInvestigator- Somdutt likes to call this himself. In the matter of food, people or places, she only wants to know the unknown. A simple aglio oleo pasta or dal-rice and a good movie can make his day.