Eggs are one of the most versatile foods in our kitchen. While we love to eat it in different forms for breakfast, many of us like to experiment with them in our desi style. The Indian palate clearly demands spice – that too a lot. So, egg lovers can turn their favorite meals into spicy dishes that can fit into any meal of the day, not just breakfast. Are you already excited to try it? We have listed some spicy egg recipes that you can easily prepare at home and find comfort in them.
Spicy Egg Recipes for Indian Cuisine
1. Masala Egg Bhurji
Anda bhurji is probably the first Indianized egg dish that was invented. Make it spicy and spicy with this masala and burji recipe that you can toast with rotis for breakfast or evening snack or for other meals of the day. Click here for the recipe.
Masala and Bhurji are easy to make.
Photo Credit: NDTV BEPS
2. Egg Masala Curry
Indian style spicy curry made with eggs – you can’t go wrong with this. Eggs coated in spices are fried in onion-tomato gravy and dipped in a lot of spices. And it is tempered with spices like curry leaves, fenugreek seeds, Kashmiri red chillies etc. to make it a truly spicy curry. Click here for the recipe.
3. Mughlai Egg Curry
Give your eggs royalty with this recipe. Like all other Mughlai dishes, this egg dish is delicious, creamy, rich and oh-so-delicious. Simple everyday ingredients are required to make this special dish which you can make for your family or your visiting guests. Click here for the recipe.
4. Kerala Egg Curry
Kerala Egg Curry is perfect for fans of South Indian flavour. This spicy egg curry is made with hard-boiled eggs that are simmered in an onion-tomato gravy with mustard seeds and other spices like red chili powder, black pepper, turmeric powder and garam masala. A dash of coconut milk makes it creamy and delicious. Here is the recipe,
5. Muttai Thokku
Another South Indian egg dish that makes a perfect evening appetizer. This spicy egg masala dish is made by mixing boiled and chopped eggs with a vibrant mixture of dried onions and tomatoes along with mustard seeds, cinnamon, fennel seeds, curry leaves and lots of green chilies, red chili powder and black pepper powder. Is. Click here for the recipe.
Muttai Thokku is a popular South Indian egg dish.
If you love eggs in every way – fried, fried or boiled, you will love it even more when it is served with spicy condiments. Try these Spicy Indian Egg Recipes today.