We remember the sweet-sour taste of tamarind candies from our childhood? As soon as we name the candy, its taste remains in our mouth. In some places these sweets are still available. But what about those who are having a hard time getting their hands on tamarind candies? Is there any way to get them back in our homes? Of course, there is a way. You can make these sweets in your kitchen. What could be more amazing than that? Chef Sanjeev Kapoor shows us how to make these flavors yourself. This recipe is easy and can be made with few ingredients. Also, you can store these candies for several days. We couldn’t have asked for more, right? Interested in Tamarind Pill or Candy? We suggest you check out this recipe.
Tamarind Goli Recipe: How to Make Tamarind Candy at Home
These are candies made from tamarind. Tamarind may be sour, but due to the addition of sugar, the taste of candy is sweet. What are the ingredients needed to make Tamarind Tablet? These candies require few ingredients which are easily available. So you don’t have to worry about getting the right ingredients.
Here is the list of ingredients:
- tamarind or tamarind
- Sugar
- chilli powder
How to make Tamarind Tablet?
Step 1: First soak tamarind in water.
Step 2: After soaking them, filter the excess water with tamarind.
Step 3: Remove the seeds and keep the tamarind pulp.
Step 4: Add sugar to the preheated pan.
Step 5: As soon as the sugar starts to caramelize, pour tamarind pulp over it.
Step 6: Mix the tamarind pulp with the caramelized sugar continuously.
Step 7: Add chili powder to this paste. It adds tartness to the candies.
Step 8: Mix the ingredients continuously until they form a sticky paste.
Step 9: Roll the paste into small balls.
Step 10: Cover these candy balls with powdered sugar.
Here is the recipe video:
so what are you waiting for? Enjoy these delicious tamarind candies.