Yami Gautam celebrates birthday with cake, family and more – View Pics

Actress Yami Gautam turned a year older today. On this occasion, his sister Surili Gautam shared some pictures of the birthday girl with the cake. A blueberry cheesecake is seen in front of Yami in the picture. It seems that the special cake was prepared with a delicious blueberry compote with cream cheese. In the picture, Yami is seen wearing a polka dot birthday hat with a sash that reads “Happy Birthday”. Surili captioned the image, “Happy birthday to my most beautiful sister in the entire wider universe.” Yami reposted Surili’s stories and wrote, “I love you.”

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How many of you know that apart from acting, Yami Gautam has another talent – baking. Yes, you read that right. A few weeks back, we got a glimpse of Yami’s baking skills when she made chocolate cakes at home. Surili Gautam posted a video where we watched Yami turn into a baker and create this sweet little joy. In the video, Yami first uses a sieve to sieve the cocoa powder required for the cake. Then, she mixes the flour and milk and whisks them all together. Once the whipping is done, Yami takes a vessel, applies some butter on it and pours the batter into it. After tasting the delicious cake, find out what Surili told her sister Here,

Cakes have a special place in Yami Gautam’s life and she enjoys them on various occasions. Earlier this year she married director Aditya Dhar. After the wedding, when she returned to work, Yami was given a warm welcome by her team. He welcomed her on the sets of his film a thursday With a lovely cake — a shimmering gold colored dessert decorated with biscuits and crumbs. If you already have a craving and want to check out the cake, click Here,

Yami Gautam once shared a picture of Sabudana Khichdi, one of her favorite foods, on Instagram. The photo shows a bowl of sabudana khichdi being cooked with mild spices. Have a look at Yami’s Sabudana Khichdi Here, Sabudana Khichdi is a popular vegetarian dish made from soaked tapioca pearls that are doused in oil and cooked in mild spices. It is an excellent fasting food.

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