Rhea Kapoor is a bona fide foodie. So every time she jets off to a new location, we pay extra attention to her social media. Why? Her intriguing gastronomical adventures. And her “72 hours” trip to London was no different. The film producer has shared a series of pictures of all the best things she ate in London. The opening frame shows a lip-smacking cheese soufflé topped with chopped herbs. Next, we get a glimpse of the breakfast basket she enjoyed at her hotel. It carried a couple of muffins, a flaky pain aux raisin, a croissant, and a thick slice of chocolate swirl bread. Next up? A mussels dish. Rhea also relished “a pile of langoustines”. She was served a big bowl of Lapin a la moutarde, which is a French dish. Egg toast caviar, mutton chops, and French cheese on toast were also part of her food diaries. Sharing the pictures, Rhea Kapoor wrote, “The best things I ate in 72 hours in London.” Take a look:
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Craving something yummy? We’ve pulled together a few easy-peasy recipes that you can prepare in the comfort of your home.
1. Cheese Soufflés with Apple Walnut and Pomegranate Salad
This dish is heaven for all the cheese lovers out there. Soufflé is basically prepared with a blend of cheddar and Parmesan. Take a look at the recipe here.
2. Breakfast Basket
It’s time to make your weekend breakfast a fancy affair. You can add baguettes, bagels, brioche, croissants, and focaccia to it and surprise everyone at home. Here is the recipe.
3. Mussels with Lemon Grass
Mussels prepared with lemongrass, chilies, and peanuts can be the hero dish on your lunch table. Serve it with rice or noodles. Check out the recipe here.
4. Coffee-Marinated Mutton Chops
Presenting juicy mutton chops with a twist. The punch of coffee adds an extra edge to the dish. Click here for the recipe.
5. Masala Cheese Toast
Once you try out this masala cheese toast, it will end up being your favourite companion during tea time. The best part? It only takes 20 minutes. Your recipe is here.