Sandwiches have always been a favorite fast food option for most of us. It’s light, easy to prepare, and can be stuffed with everything from paneer and cottage cheese to chicken and tons of vegetables. In addition to fillings and spreads, bread is an integral part of sandwiches that give food its distinctive shape. So, can you imagine a sandwich without bread? We know it sounds very impractical but Chef Pankaj Bhadauria has made it possible.
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In his recent Instagram post, the chef shared the recipe for No Bread Potato Sandwich, in which bread has been replaced with potatoes in the most unique way. According to Pankaj Bhadauria, you can use the same process to make pizza bases and prepare gluten-free pizzas. “This no bread potato sandwich also makes an excellent tiffin or lunchbox option,” she wrote.
To get started with the recipe, first, arrange the ingredients listed below.
Potatoes – 4
All purpose flour – 2 tbsp
Capsicum
tomato
Green chilli
corns
salt
Black pepper
oregano
Cheese (mozzarella and crumb)
Follow the steps given below to make No Bread Potato Sandwich.
Step – 1 Grate the potatoes and dip the thin pieces in cold water.
Step – 2 Drain the water and press the grated potatoes on a sieve using a spatula.
Step – 3 Take out the potatoes in a bowl and then sprinkle 2 tbsp of all purpose flour and 1/2 tsp of salt on it. Mix everything well to make sure the potatoes are coated with flour.
Step – 4 Heat 2 tbsp oil in a pan and add grated potatoes on it. Press the potatoes well and cook for 7 to 8 minutes.
Step – 5 Flip the potato bread and cook it from the other side as well.
Step – 6 Take a bowl and add chopped capsicum, tomato, green chilli, some corn and mozzarella cheese in it. Sprinkle a little salt, pepper powder and oregano before mixing everything together.
Step – 7 Place the stuffing on half of the potato bread and place cheese slices over it. Put the stuffing in the sandwich and cook till it becomes crisp.
Step – 8 Brush the sandwich with some garlic butter and your No Bread Potato Sandwich is ready.