From pizza paratha to chocolate momos, fusion food can be found everywhere. Love them or hate them, you can’t ignore them. The most inventive fusion food can be found in the most unexpected places. Various street food vendors are willing to try all kinds of dishes and combinations, in order to attract customers and garner social media attention. We have discovered one such experimental recipe. traditional Gujarati In this recipe, dabeli has been given a Mexican twist. A video posted on Instagram shows how vendors from Gujarat prepare this fusion dabeli. This video was posted by Instagram-based food blogger @bhukkadbhaiyaji, and currently has over 100k views and 7k likes. Take a look at:
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In the video the hawker starts by making the dabeli filling. He can be seen pouring chopped vegetables and Mexican sauce into a container. He mixes it well before sandwiching the mixture between the pav. After the pav was filled with butter, he baked the pav on the griddle. The internet never ceases to amaze us, and it turns out that people are reacting in both positive and negative ways. Here are some comments about this unusual dish:
“When did dabeli become available in Mexico?” (When did you start getting dabeli in Mexico?)
“What is it, why is it?” (What is it, why is it?)
“I am annoyed by being Kutch, this filth is not called Dabeli”
“it looks interesting!”
“This experiment is good, tell me the recipe”
How do you like this fusion dabeli? Tell us in the comments section below!
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