How to make cheese fries for the ultimate weekend indulgence

Finally, the weekend has arrived. And if you are a foodie like us, then you know that your weekend will be spent in delicious food. Whether you are visiting a restaurant or cooking something at home, we foodies never miss a chance to experiment and explore. The weekend brings out the chef in us, resulting in many unique creations. So, if you are looking for an interesting snack recipe to whip up this weekend, then you have come to the right place. Here’s a delicious paneer fries recipe that oozes indulgence in every bite! No doubt you must have experimented with different fries recipes. For example, Classic French Fries, Poha Fries, Chicken Fries and many more.

this particular recipe is a complete game-changer as it is crispy on the outside and incredibly yummy on the inside. These crunchy delicacies are made by dipping paneer slices in a flavourful batter. Serve it with your favorite dip and enjoy its taste. so, without further ado, let’s get started on the recipe.

Easy Paneer Recipe: How To Make Paneer Fry In Just 20 Minutes

These fried cheese slices are easy to make, decadent, and will quickly bulk up your weeknight menu. First prepare a batter. For the batter, take a large mixing bowl, and add all purpose flour, corn flour, chilli flakes, black pepper powder and salt to taste. Once done, add water in parts. Ps: Be careful while adding the batter, don’t add too much water.

Once the batter is ready, dip the paneer slices. Heat oil in a pan, drop these paneer pieces on low-medium flame and deep fry till golden and crispy.

If you are a vegetarian and love to eat paneer snacks every now and then, Click here for some great recipes.

For more such weekend special snacks, Click here.

Now that you know how to make it, do give it a try and do let us know your experience in the comments below. happy weekend!

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