Love Sizzler? Learn to Make Grilled Chicken Sizzler at Home

Sizzling, delicious and more, the sizzler makes for a real treat. Ask any chicken lover, and they’ll explain to you how they can’t stop enjoying the sometimes spicy and delicious chicken sizzlers served with various accompaniments. Be it Korean chicken sizzler, Chinese chicken sizzler or simply grilled chicken sizzler, a sizzler can never disappoint and what’s better if it has chicken inside. The ever-versatile chicken is mixed in with every preparation to deliver a delicious and nutritious experience every time. If you love chicken sizzlers as much as we do, it’s time to make a surprise for you. We have a great griddle for you Chicken Sizzler Recipe that will surely impress your taste as well as appetite.

The best part about this recipe is that it does not require a sizzling tray. So, even if you don’t have one at home, a griller pan will do the same thing. Construction grilled chicken Not something at home that requires back-breaking efforts, the ingredients also don’t amount to much. So, bring out your aprons, and get started with this stellar recipe.

About Grilled Chicken Sizzler Recipe: Homemade Grilled Chicken Sizzler

  1. Let’s start with marinating the chicken breast. Take a bowl, add salt, pepper, fresh oregano and olive oil along with the chicken. Rub it on the chicken quickly.
  2. Now place a grill pan over the gas stove, add oil (any oil). Spread it on the pan with a brush. Add marinated chicken. And let it cook.
  3. After a bit of cooking, add vegetables of your choice – red capsicum, yellow capsicum, capsicum, asparagus, zucchini, tomato or whatever you like.
  4. Keep turning to avoid burning the vegetables and chicken. Add more black pepper on top. You can use any sauce of your choice, soy sauce, mustard sauce or chili sauce – for the base sauce.
  5. In the same pan, fry the cabbage leaves. Now take a plate, spread cabbage leaves. Place the chicken on top of it along with the vegetables. Add sauce. enjoy!!

Try it at home and let us know how you liked it in the comment section below. Happy Cooking!