In this chilly weather, anything hot with a cup of tea soothes our soul and gives us the ultimate feeling of indulgence. And if it’s instant, even better! After all, who doesn’t love a quick delicious breakfast that gives us a cozy warm feeling? So, if reading this leaves you hungry for something like this, it’s time to rise from the blanket and make delicious Paneer Onion Bhajiya to eat this season! As interesting as this recipe sounds, we assure you that these bhajiyas will taste amazing too. This recipe is easy to make and when paired with hot tea, prepare yourself for the ultimate indulgence.
(Also read: This Delicious Desi Spinach Snack Is The Fastest Way To Squeeze Hunger Pangs)
In this recipe of Paneer Pyaaz Bhajiya, we have used simple household ingredients like gram flour, spices to enhance the flavour, make the paneer more delicious and of course, chopped onions! All you have to do is make regular bhajiya batter with these ingredients and add paneer in between to pull off that delicious looking paneer! Once you make it, you will keep returning to this recipe as it will be a hit among your family members or guests. Read the complete recipe of Onion Paneer Bhajiya below:
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To make this dish, first chop the onion, then add gram flour, red chili, black pepper and salt and mix it. Mix until the onion is well covered with the gram flour. Now add grated paneer and mix again. After this, gradually add some water and make sure the batter is thick. Mix again. Then take a pan and heat oil in it. Add a spoonful of bhajiya paneer batter and fry till it becomes crisp and golden.
Once ready, take them out on a plate and serve with a bowl full of tea and chutney or any dip of your choice!
For the full recipe of Onion Paneer Bhaiya, Click here.
Make this delicious snack, and let us know how you like the taste of this snack!
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