Tamannaah Bhatia celebrates 18 years in films with this desi sweet dish

Tamannaah Bhatia has completed eighteen years in the entertainment industry. The actress who made her acting debut in 2005 Hindi film moonlit face, has predominantly worked in South Indian cinema . He has also acted in a few other Hindi films. Now on completion of eighteen years of this journey, she was seen celebrating the occasion. She chose a popular dessert to mark the day. What is that? Our Favorite Gulab Jamun! Tamanna shared a video on her Instagram stories in which she is holding a bowl full of the sweet dish. In the clip, she takes a gulab jamun with a spoon and eats it, making us crave for the same. We can also hear someone saying “Happy 18” in the background. Tamannaah added the hashtag, “18 years in films.”

(Also Read: Tamannaah Bhatia eats sweets for breakfast, detoxes with this healthy drink,

If Tamannaah Bhatia’s foodie upload reminded you of gulab jamuns, here is the recipe that will help satisfy your sweet tooth. Click Here,

Not just Gulab Jamun, there are many other desi sweets that hold a special place in our hearts. So, why don’t you enjoy Sunday and prepare a delicious dessert at home? We have mentioned a list of five delicious desi sweets that can be prepared easily.

Here are 5 Indian sweets to try:

1) Gujiya

This is the best time to discuss Gujiya. Cause? The festival of colors is just around the corner. These sweet pakoras filled with a delicious mixture of khoya and dry fruits are a must for Holi. Do you know that after making this sweet, you can store it at home for a few days? recipe Here,

2) Puran Poli

This Maharashtrian sweet delight is an all time favorite dessert. It is like a stuffed flatbread with a mixture of cooked chana dal, jaggery and ghee. Apart from its amazing taste, it is also healthy. find recipe Here,

3) Imarti

It is a different pleasure to eat this delicious dessert. This sweet dish comes coiled and is similar to the famous jalebis. Just make these Imartis in hot ghee and dip them in sugar syrup before serving. Click Here for recipe.

4) Shrikhand

This sweet is a hit in Maharashtra and Gujarat. Shrikhand made from hung curd, which is sweetened with sugar, vide. The taste of cardamom and saffron is very different. Incredibly delicious, Shrikhand is a part of the regular diet of many people. recipe Here,

5) Moong Dal Payasam

Made in desi ghee, moong dal payasam is a must-try for sweet lovers. This is a scrumptious preparation of moong dal that you will not regret trying. So, without much ado, make and enjoy this South Indian delicacy today. find recipe Here,

What is your pick from the list?

featured video of the day

Cooking Beyond Boundaries: Chef Gagan Anand in conversation with Gargi Rawat