In the fast-paced world of culinary trends, a recent YouTube video has set the foodie community ablaze with the fiery flavours of Anda Bhurji. The surprise element of the show? It’s pure veg! Yes, you heard that right. Popular Instagram and YouTube vlogger Amar Sirohi, known as ‘Foodie_Incarnate,’ shared the reel featuring the making of a unique dish – eggless Anda Bhurji. Captioned as “100 percent pure Anda Bhurji,” the video showcases the preparation of this vegetarian delight using a plant-based substitute for eggs. Uploaded two days ago, the post has garnered over 16 thousand likes and numerous comments.
Also Read: Indian Cooking Tips: How To Make Street-Style Egg Bhurji – Recipe Inside
The cooking process shows the traditional egg bhurji recipe, with the street food vendor heating oil in a pan and sauteeing finely chopped onion, green chilli, and ginger. The vegan scrambled egg is then added to the mix, sauteed, and combined with the onion, green chilli, and ginger mixture. A sprinkle of salt and chilli flakes adds the finishing touch. The resulting egg bhurji is elegantly presented in a bowl and priced at Rs 50.
The video captures a bustling crowd enjoying the veg egg bhurji, and intriguingly, those indulging in the dish find it challenging to discern any difference from its non-vegetarian counterpart. Comments in the video express the sentiment that the Veg Anda Bhurji is indistinguishable from the traditional version.
Also Read: Indian Cooking Tips: 2 Classic Egg Bhurji Recipes Mumbaikars Swear By
One user exclaimed, “These guys took eggless to a whole another level.” Another commented, “These guys took eggless to a whole another level.”
One user begged to differ, “It is very good, but eggs don’t have a substitute.”
What do you think about this veg anda bhurji? Share their thoughts in the comment box below.
About PayalFood in the mind, Bollywood in the heart – these two things often shimmer in Payal’s writing. Besides penning thoughts, Payal enjoys a playful tango with new and delicious recipes. Roaming around is her jam; whether catching up on the latest flicks or grooving to the beat, Payal knows how to keep her empty moments brimming with flavour and rhythm.