Breakfast is the most important, and some might argue, one of the most delicious meals of the day! We all love to enjoy a sumptuous spread for breakfast, which is why the breakfast buffet is so popular among foodies! Pancakes, WafflesFrench toast, Sandwich, Just thinking of these breakfast recipes makes us drowsy. But eating these substandard food every day can be injurious to health. No more, we’ve found a healthier alternative to the beloved American breakfast savory pancake, the oats pancake! The main methods are exactly the same, with the only difference being that the all-purpose flour is being replaced with oat flour. If you do not have oats flour in your house, then you do not need to worry. Simply grind the rolled oats into a fine powder and your oats dough is ready! This oats pancake is easy to make and is very similar to the recipe for classic pancakes.
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About Oats Pancake Recipe: How to Make Oats Pancakes at Home
First, grind the rolled oats into a fine powder, keep it aside. In a mixing bowl, add eggs and sugar, whisking until the eggs are fluffy. Add all the dry ingredients to the egg – oats powder, baking powder, salt and cinnamon powder. Make a thick batter by adding some water. Heat a non stick pan, add the batter and let it cook. When bubbles appear on the top, turn the pancakes. Once both sides of the pancake are evenly browned, the pancake is ready!
Watch the step by step recipe video of Oats Pancakes in the header section.
You can enjoy these pancakes with a variety of condiments – maple syrup, chocolate sauce, honey, Nutella spread and butter.
Looks delicious, doesn’t it?! Make these easy oats pancakes for a healthy breakfast and surprise your family with your culinary skills. Tell us in the comment section how you liked it!
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