15 Delicious Street Foods From India To Spice Up Your Chai Time

Indian street food is made with a combination of spices, ingredients and flavors that give it a special appeal. As you munch on a plate of chaat, tikki, gol gappa and other delicacies, we guarantee you will be infatuated with a wave of flavors ranging from sweet and spicy to tangy. While some of the ingredients in your street food may dissolve quickly in your mouth, others may turn out to be crunchy. Whatever the texture, it will undoubtedly be delectable. Although, the best part? Every city in India has something special to offer. As diverse as the country is, so is the food. For example, Mumbai Delhi is known for Vada Pav, Samosa and Kolkata for Kathi Roll. If you are someone who loves to try different cuisines, then trying out the local cuisine should be top on your radar. In fact, no tour is complete without indulging in the authentic street-style cuisine that the city has to offer. Whether grilled over an open flame, deep fried or eaten cold, the roadside nooks and stalls are crowded with people gorging on the scrumptious food.

In view of this, here is a list of the most popular Street Food in India. These street foods will tantalize your taste buds like no other food in the world. see below.

Here are 15 delicious street foods from across India to make your tea time better:

1. Delhi

• Licking: We are all familiar with the distinctive sweet, spicy and tangy taste of this humble street food. However, the taste of chaat available in Delhi is unique across the globe. From chaat papdi, aloo chaat and daulat ki chaat to dahi bhalle and bhalla papdi – for generations, these chaats have been an integral part of Delhi’s street food culture. To know the recipe of Delhi Style Chaat, click here.

• Ram Laddus: Ram laddoos are a classic street food found only in Delhi, but they are unlike any laddoos you’ve ever had. This street snack consists of chana dal and moong dal fritters along with grated radish and spicy green chutney. You will start sweating after eating hot Ram Laddus. Click here to know the recipe of Ram Laddu.

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• Samosa: Every tea lover will love this popular snack! The classic samosa is popular among Indians all over the world, but it is especially popular in Delhi. Almost every chai wala samosa in Delhi serves samosas making samosas the most popular street food of the city. Click here to know the samosa recipe.

2. Mumbai

• Bombay Sandwich: What is Bombay Sandwich made of? It is made with very basic kitchen ingredients. Soft white bread is layered with cucumber, onion, and tomato, topped with a colorful herb sauce. After that, the sandwich is toasted until golden brown, revealing a melted cheese center. Click here to know the Bombay Sandwich recipe.

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• Bhel Puri: Another popular snack in Mumbai is Bhel Puri. This snack is made from puffed rice, onions, spices, chutney and crunchy mathri pieces. It is a very economical snack which is also easy to carry. Get the full recipe for Bhel Puri here.

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• Vada Pav: One of Mumbai’s favorite street food snacks is Vada Pav. Mumbaikars love the buttery soft pav buns filled with crunchy potato bonda and stuffed with spicy garlic, mint and peanut chutney. Click here to know the recipe of Vada Pav.

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3. Kolkata

• Jhalmuri: What is Jhalmuri made of? Jhalmuri is a popular Kolkata street food consisting of spices and puffed rice. This puffed rice is made by mixing it with green chillies, onions, cucumber and tomatoes. Jhalmuri also includes a special spice mix, which includes chaat masala and mustard oil. Click here to know Jhalmuri recipe.

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• Puchka: It is a spicy, sour, thirst quenching street food that is loved by everyone. Golgappa Ka Door Ka Puchka is prepared with a mixture of boiled chickpeas and mashed potatoes as the stuffing. The chutney is quite interesting (read: sour) and the water is spicy.

4. Chennai

• Sundal: A variety of legumes can be used to make sundal, including black peas, green gram, kidney beans, chickpeas, and others. Spiced up with urad and chana dal to give this snack a kick of flavour! Click here for the Sundal recipe.

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• Chicken 65: The delicious deep-fried dish known as “Chicken 65” originated from Tamil Nadu. A simple spicy and delicious snack recipe. This dish is crispy and meaty, making it perfect for special occasions. Get the recipe for Chicken 65 here.

• Murukku Sandwich: This snack makes a Bombay style sandwich in a bite-sized dish with murukkus instead of bread slices! Isn’t it complicated? You must try this dish immediately! To know the recipe of Murukku Sandwich, click here.

5. Ahmedabad

• Bhungara Batata: The Gujarati street food dish known as ‘Bhungara Batata’ is legendary. Yellow hollow fries are known as bhungara in Gujarat, and these crispy fried snacks are dipped in tempting potato dishes. For the recipe of Bhungara Batata, click here.

• Save Usl: Sev is a popular ingredient in Gujarati cooking, and this recipe is all about a satisfying curry with the crunchy texture of this namkeen! Click here to save.

• Fafda: Fafda, a popular Gujarati snack made with gram flour, turmeric and carom seeds, is a popular Gujarati snack. It is deep fried and served with delicious chutney.

so what are you waiting for? Try these recipes and let us know how you all liked them in the comments below.