Who said that delicious food can’t be healthy?! People tend to assume that healthy food is either light or steamed, but the truth is that healthy food can be extremely versatile (and, let’s not forget delicious!) To achieve that, you just need to find the right dish. Is The right balance between healthy and delicious, That’s why; We have brought for you the recipe of Cabbage Cutlet. Everyone loves to eat cutlets! the joy of cutting into Crispy Cutlets And getting a whiff of taste in our mouth, that’s what makes it so delicious. Along with the health benefits of cabbage, you will get a healthy cutlet that will become your favorite snack!
did you know that Cabbage What is an excellent source of Vitamin A and Vitamin C? Not only this, this cruciferous vegetable is rich in antioxidants. It is also fairly low in calories, which means you can eat a decent amount of cabbage without worrying about your caloric intake. Obviously, cabbage is really healthy, and it’s even more delicious with this recipe.
Read also: Who’s waiting? Street vendor’s ‘baby’ shaped dosa scares the internet
About Cabbage Cutlets Recipe: How to make Cabbage Cutlets at home
Wash and filter the grated cabbage, add chopped coriander, onion and garlic. Mix it well. Next, add all the spices – chaat masala, red chilli powder, cumin, salt and pepper powder. First of all add cornflour and half the semolina and mix well. Then slowly add the rest. Mix the mixture well and leave it for at least 10 minutes. Make round shaped cutlets and fry them till they turn golden brown in color from both the sides. Cabbage cutlet is ready!
Click here for the Step by Step Recipe for Cabbage Cutlets.
You can also serve these cutlets with ketchup, mint chutney, chili garlic dip and tamarind chutney! If you want to use no oil, you can also cook it in an air fryer.
Sounds easy, doesn’t it?! so what are you waiting for? Make these crunchy Cabbage Cutlets for a delicious and quick snack and impress your friend with your culinary skills. Tell us in the comment section how you liked it.
,