How do you like to eat your idlis? Dip them in chutney and sambar and indulge? Or do you like to make idli spicy by adding it to the podi masala? Then there are the Stuffed Idlis, with delicious chicken, veg and paneer filling. There are many ways to enjoy the humble idli. This South Indian dish is easy to make and turns into a complete meal anytime of the day. In addition, they are healthy and healthy too. This is the reason, today we see Idli becoming a popular dish for people all over India. So much so that many types of experiments are also seen in idli recipe. Take schezwan idli or idli pasta for example. Here fresh or leftover idlis are given an exotic flavor by adding different spices. Another such experimental idli recipe that we have come across recently is chili idli. Here Chilli Chicken is given a South Indian twist by replacing chicken pieces with idli. Looks attractive, doesn’t it? so what are you waiting for? Let’s know how to make Chilli Idli. But before that we will tell you about the steps to make a perfect soft fluffy idli.
How to make Idli:
The best idlis are light and porous, but not too crumbly and crunchy. For that you need the right kind of rice, lentils and grind them well to make a batter of the right consistency. click here For some quick tips on how to get soft idlis every time.
(Also read: Batata Vada Idli: How To Make This Street’s Favorite Idli At Home,
Chilli Idli is a delicious and spicy recipe that you can make.
How to make Chilli Idli:
To make Chili Idli, you need fresh or leftover idlis. cut them idli in desired size. Then in a bowl mix corn starch, all purpose flour, salt, pepper and ginger garlic paste and make a thin batter. Now heat oil in a pan, coat the idlis well and fry till they turn crispy golden. Keep them aside.
Heat oil in another pan, add finely chopped garlic, green chillies and onions and fry them lightly. Add capsicum, black pepper and a little salt to it. Then add red chili sauce, sauce, vinegar and soy sauce in it. Cook all these things for few seconds. Add corn flour to it and mix.
Lastly, add the idlis, and mix everything well. Serve garnished with green onions.
click here For step by step recipe of Chilli Idli.
Make this delicious dish today and enjoy a delicious breakfast this weekend. For another such Spicy Idli Recipe, click here,
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