How To Make Palak Paneer Paratha – A healthy paratha recipe for breakfast

Breakfast is considered the most important meal of the day. It breaks the overnight fasting period and replenishes our glucose levels, which is essential to function efficiently throughout the day. Talking about breakfast, paratha is one of the most popular breakfast. This flatbread is filled with a delicious filling soaked in ghee or butter. Be it Aloo Paratha, Gobi Paratha or Dal Paratha, they all taste equally divine! Adding to the list, here we bring you a delicious Palak Paneer Paratha recipe that is ideal for breakfast.

spinach (spinach) An excellent source of iron, vitamins C and E, potassium and magnesium. On the other hand, paneer is rich in protein and packed with essential nutrients. Combined together, they can do wonders for your health. Pour a little butter on top and serve hot with curd or pickle. This recipe has been shared by food blogger Parul on her YouTube channel ‘Cook with Parul’. To keep an eye.

(Also Read: Here are 7 delicious paratha recipes that take less than 20 minutes,

Palak Paneer Paratha Recipe: How To Make Palak Paneer Paratha

First of all, wash and blanch the spinach leaves thoroughly. Now put flour, salt and oil in a plate. Add water gradually and make a smooth dough by mixing all the ingredients. Cover it with a wet cloth and keep it aside for 30 minutes.

For the stuffing, squeeze out the water from the boiled spinach leaves and put them in a mixer-grinder to make a coarse paste. Grate the paneer in a bowl and add the prepared spinach paste to it. Add chopped onions, green chillies, salt, chaat masala, garam masala, cumin powder, mozzarella cheese and coriander leaves. mix well.

Meanwhile, prepare a paste of fine flour by mixing flour and water in a bowl. Take a small portion of the dough, coat it with flour and spread it evenly using a rolling pin. Place 2 tbsp of the prepared stuffing on the rolled dough and using the flour paste, gently fold all the edges.

Heat a tawa on a low-medium flame and cook the paratha evenly from both the sides. (Make sure to coat it with ghee or butter while cooking). Palak Paneer Paratha is ready!

(Also Read: Here are 5 protein-packed stuffed parathas to start your day,

Watch the detailed recipe video below:

Make this delicious paratha at home and do let us know you liked it in the comments below. If you are looking for more Paratha Recipes, Click here for some of our best recipes,