The first step in preparing fruits and vegetables, whether for making recipes or eating them raw, is to peel them. The peels are a protective shield for fruits and vegetables, designed to protect them from damage. Since the peels are there to protect the vegetables, they are not so easy to remove. Take, for example, a vegetable like garlic, the layers of peels around each clove make it even longer to peel garlic! To make the peeling process a lot easier, we’ve found some easy ways to peel ‘peeled’ fruits and vegetables that will help you save time in the kitchen.
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5 techniques for peeling fruits and vegetables:
1. Garlic
When Chinese food comes to our mind, the first thing that strikes us is garlic. However, dealing with garlic can be exhausting! Each garlic is loaded with several cloves that need to be peeled sequentially. not anymore! Next time you need to peel garlic, simply reheat in the microwave or shake in a bottle; That should do the trick.
Click here for the step-by-step process of the garlic peeling hack.
2. Ginger
Another essential ingredient in our daily cooking, ginger is a delicious spice that can liven up any dish! But peeling it can be difficult, as the peeler may not cover all the curves of the ginger. Do not use the peel for ginger, but use a spoon. It may sound strange, but in fact, ginger peels come off easily with a spoon!
Click here for the step-by-step process of the ginger peeling hack.
3.Tomatoes
Most recipes do not require us to peel tomatoes, but when a recipe does it can be a time-consuming process because the tomato skin does not separate from the pulp easily. To remove the peel easily, you must first blanch the tomatoes. This will separate the pulp from the peel, allowing you to remove it with your hands.
Click here for the step-by-step process of the tomato peeling hack.
4. Onions
Onion is a tough vegetable to deal with, just trying to cut it can make us cry! However, Indian cooking is incomplete without this bulbous veggie. To peel the onion, cut off the top and root of the onion. Now just peel off the peel of the onion with your hand.
Click here for the step-by-step process of the onion peeling hack.
5.Pineapple
This tropical fruit tastes absolutely delicious; However, removing its sharp skin (pineapple eye) is not an easy task. We have found the right way to remove these peels at home. To remove the pineapple eyes, make cuts diagonally along the edge of the pineapple in which they are arranged.
Click here for the step-by-step process of the pineapple peeling hack.
Try these peeling techniques and tell us which one is your favorite!
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